- MENU -

Cheese Boards

WE PICK FOR YOU - 32
Choose ratio between 5 cheeses & meats served with accoutrements & fresh baguette

YOU PICK, WE PLATE IT - MKT
Choose your own cheese and/or meats & we will plate it for you. Market minimums apply per each item. Accoutrements are a la carte

We procure an international selection of delicious, rotating wines for you to enjoy on our patio by the bottle or take home. Speak with one of our employees to find the perfect bottle for you!

SMOKED SALMON BOARD - 22
Smoked Atlantic salmon, jalapeno-chive spread, cucumbers, onions, capers & sliced baguette

TO-GO MARKET
Take home some of our favorite cheeses and charcuterie, cut to order!

3 bottles of wine 10% discount

6 bottles of wine 15% discount

12 bottles of wine 20% discount


Desserts by Baked Bar L.A.

Inquire about our rotating daily dessert selection from Baked Bar L.A.!

  • WE PICK FOR YOU - 32
    choose ratio between 5 cheeses & meats.
    served with accouterments & fresh baguette

    YOU PICK, WE PLATE IT - MKT
    choose your own cheese and/or meats & we will plate it for you
    market minimums apply per each items
    accoutrements are a la Carte

    Smoked Salmon - 22
    Salmon, jalapeno-chive spread, cucumbers, red onions, capers and sliced baguette on a board.

  • ASK ABOUT OUR DAILY SPECIALS!
    served on fresh French baguette with potato chips
    substitute side salad -3.5

    Cold Sandwiches

    Caprese - 14.5
    Mozzarella, tomatoes, pesto, arugula basil, balsamic

    Vegan - 14.5
    Sun-dried tomato and olive tapenade cucumber, onion mixed greens, olive oil, balsamic

    Fig & Brie - 15.5
    fig jam, brie, apple, arugula

    Roasted Turkey - 16.5
    turkey, lynne’s pimento cheese cucumber, onion, arugula

    Smoked Salmon - 17.5
    smoked salmon, jalapeno-chive spread, capers, red onions, cucumber radish.

    Pate de Campagne - 16.5
    country pate, grain mustard cornichons, arugula

    Prosciutto w/ butter or brie - 15.5/16.5
    Smoked prosciutto, cornichons.

    Jambon w/ butter or brie - 15.5/16.5
    Thinly-sliced French-style ham with cornichons

    SBLT - 16
    speck bacon, tomato, mayonaise arugula

    Hot Sandwiches

    Grilled Cheese - 14.5
    cheddar or raclette cheese.
    add tomato or jalapeño (0.75 each)

    Merguez - 17.5
    mildly spicy merguez sausage harissa aioli, arugula

    Croque Monsieur - 17.5
    F
    rench style ham, raclette bechamel, raclette

    add 2 sunny side eggs - 1.5

    add meat to any sandwich - 5
    speck, french style ham, speck bacon turkey

    add cheese to any sandwich - 4.5
    brie, cheddar, raclette, goat

  • Mixed Greens - 13.5
    mixed greens, cucumber cherry tomato, parmesan, croutons creamy dill dressing

    Cobb Salad - 19.5
    mixed greens, turkey, French style ham, tomato, cucumber, onion speck bacon, blue cheese croutons creamy dill dressing

    Apple Salad - 14.5 mixed greens, apple, candied walnuts dried cranberries, lemon vinaigrette

    Side Salad- 5.5 mixed greens, cucumber, cherry tomato, onion, lemon vinaigrette

  • Artichoke Goat Cheese - 9.5
    marinated artichokes, goat cheese crostini

    Olive Tapenade - 9.5
    olives, sun-dried tomatoes sweet peppers, crostini

    Pimento Cheese - 9.5
    lynne’s pimento cheese dip, potato chips

    Macaroni & Cheese - 10.5
    raclette bechamel sauce, bread crumbs

    add Merguez - 3 add French style ham -3

  • Kids Grilled Cheese - 10

    Butter Noodles - 6